SALAME nostrano - 100g
Our homemade SALAME, an authentic delicacy.
CHF 7.50
Available on back-order
We use only the leanest meat from the pig's legs and shoulders.
With the right percentage of lard, the two parts are coarsely minced and salt, spices and natural flavourings are added.
Maturation varies from 12 to 18 weeks.
The salami is sliced fresh and packed immediately before being shipped.
Pork product, to be eaten raw preferably within 30 days of delivery.
Store refrigerated at a maximum temperature of 5°C.
INGREDIENTS: Pork (Switzerland), bacon, cooking salt, spices, natural aroma.
- Free of preservatives and chemical additives
- Dye-free
- Gluten-free
- Lactose- and dairy-free
- No added polyphosphates
Packaged in a protective atmosphere.
Only natural preservatives
We are against the use of preservatives and chemical additives, which are harmful to our bodies. We use only natural preservatives, preserving not only our health but also the true aromas and flavours of our products.
100% handcrafted product
We directly control the entire supply chain and use a slow and natural production process that gives our products the true taste of artisanal charcuterie.
Inimitable taste
Rediscover the taste of tradition and unique recipes, handed down from generation to generation, from which our delicious cold cuts and sausages are made. Good, genuine and made 'like in the old days'.