PORCHETTA - 120g
Our handmade PORCHETTA: soft, delicate, always inviting.
CHF 7.00
Available on backorder
The belly and back of heavy pigs reared in Ticino are used.
The meat is marinated with salt and herbs, rolled and tied.
After browning, slow cooking at a low temperature follows, from which we obtain a soft and very delicate product.
The quality of the raw material, the care in processing and the total absence of chemical additives guarantee an authentic and inviting taste.
Pork product, cooked, to be consumed within 20 days after delivery.
Store refrigerated at a maximum temperature of 5°C.
INGREDIENTS: Pork (Switzerland), cooking salt, rapeseed oil (Switzerland), spices.
- Free of preservatives and chemical additives
- Dye-free
- Gluten-free
- Lactose- and dairy-free
- No added polyphosphates
Packaged in a protective atmosphere.
Only natural preservatives
We are against the use of preservatives and chemical additives, which are harmful to our bodies. We use only natural preservatives, preserving not only our health but also the true aromas and flavours of our products.
100% handcrafted product
We directly control the entire supply chain and use a slow and natural production process that gives our products the true taste of artisanal charcuterie.
Inimitable taste
Rediscover the taste of tradition and unique recipes, handed down from generation to generation, from which our delicious cold cuts and sausages are made. Good, genuine and made 'like in the old days'.